Description
Take a global culinary journey with these summer seafood recipes from around the world, featuring fresh fish, shrimp, and coastal dishes perfect for easy, flavorful warm-weather meals.
Ingredients
- Ukrainian Fish in Tomato Sauce from Olia Koutseridi, guest of The Storied Recipe
- Cantonese Steamed Fish with Black Bean Sauce from The Woks of Life
- Greek Grilled Octopus from Mia Kouppa
- Thai Pla Pao (Grilled Fish) from Hungry in Thailand
- Portuguese Sardines from Delish Globe
- New Orleans Chargrilled Oysters from Garlic and Zest
- Mie Goreng (Authentic Fried Indonesian Noodles) from M. Aimee, guest of The Storied Recipe
- Scialatielli allo Scoglio (Italian Seafood Pasta) from Pina Bresciani
- French Fish Soup from Selina Goeldi, guest of The Storied Recipe
- Clam Chowder from Craig Fear, guest of The Storied Recipe
- Brazilian Moqueca (Fish Stew) from Feasting at Home
- Coconut Jollof Rice from Agatha Achindu, guest of The Storied Recipe
- Spanish Seafood Paella from Spanish Sabores
- Puerto Rican Arroz con Mariscos (Seafood Rice) from Mexican Appetizers and More
- Thai Fish and Herbs Stir-Fry (Pad Cha Pla) from Hot Thai Kitchen
- Vietnamese Mực Xào (Squid Stir Fry) from Vicky Pham
- Italian Fish Crudo from Caroline's Cooking
- Filipino Kinilaw from Foxy Folksy
- Hawaiian Poke from Ono Hawaiian Recipes
- Japanese Sashimi Salad from Sudachi Recipes
- Italian Insalata di Mare (Seafood Salad) from The Mediterranean Dish
- Peruvian Ceviche from Growing Up Bilingual