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Home » Podcast Episodes » Personal Episodes

106 A Personal Update Nov 17, 2022 and a Quick Request (Fill Out a 2 Min Anonymous Survey)

Last Modified: Mar 16, 2024 · This post may contain affiliate links

Hi listeners! Before the show summary, I'll cut to the chase and ask you to fill out this survey right here:

The Storied Recipe 2022 Survey

Now, as for an update on The Storied Recipe, you can listen right here:

Or read a slightly abbreviated version:

Two weeks ago, at my guest's request, I had to pull an episode 24 hours after releasing it. Her circumstances changed very quickly and unexpectedly and her new circumstances made it difficult for her story to be in the world. Then, an episode I worked on for over a month fell through. Neither of these things has ever happened before!!

However, it was all for the best. Honestly, I was feeling frustrated and stuck. My approach to content creation which worked for a while just isn't working for me anymore. I knew that deep down, but I was still stubbornly trying to push through whatever I had written down on my content calendar.

These cancellations have given me time to reassess my commitments, honestly confront the wasted efforts in my workflow, visualize a thriving 2022, and brainstorm all types of solutions that seemed impossible just two weeks ago.

The next step?

Now I need to hear from YOU!!!!

Before I make changes for 2022, I want to know YOUR thoughts. Will you please take 2 minutes to complete this totally anonymous survey?

Your response will help me create content that serves you AND it will help me create a workflow that works for ME. You'll be helping me out so, so much with these 2 minutes of your time!

Thank you!!!!!

P.S. I'll be releasing some episodes through the end of 2021, but I will remain focused on setting the course for a strong 2022. When that episode schedule is determined and I'm back in full force, you'll be the first to know!

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dark and moody photo of Becky Hadeed kneading arepas dough

Welcome, Friend!

I’m Becky Hadeed, a mother to 4, curious home cook, lover of extraordinary light, and host of The Storied Recipe Podcast. I consider it a great honor that my guests entrust me with their stories and allow me photograph and share their most treasured family recipes.

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dark and moody photo of Becky Hadeed kneading arepas dough

Welcome, Friend!

I’m Becky Hadeed, a mother to 4, curious home cook, lover of extraordinary light, and host of The Storied Recipe Podcast. I consider it a great honor that my guests entrust me with their stories and allow me photograph and share their most treasured family recipes.

More About Me ->

Most Popular Recipes

  • two slices of chewy golden nian gao on pink plate
    Baked Nian Gao: Glutinous Rice Cake (with Sticky Rice Flour)
  • hand holds flaky spiraled roti paratha (aka roti canai in malaysia) above lush green foliage.
    How to Make Flaky Roti Paratha (Malaysian Roti Canai)
  • pollo frito puerto rican fried chicken with no flour in basket lined with red checked napkin
    Pollo Frito: Puerto Rican Fried Chicken (Without Flour)
  • delicate white dish holds fish cooked in tomato sauce, topped with gently caramelized onons, dill and parsley
    Ukrainian Red Fish in Tomato Sauce

Follow in Your Favorite Player

Apple PodcastsSpotifyGoogle Podcasts

Listen to the Latest

Featured Episodes

  • 058 "I Wanted Something Different" with Juan Salazar of La Coop Coffee
  • 022 "I am Piotr's Granddaughter" with Lydia Cottrell
  • 019 "We Were Not Leprosy" with Suwanee Lennon
  • 077 Arabic Feasts with My Husband, John Hadeed
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