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Home » Podcast Episodes

100 A Nomad Puts Down Roots with Garden Coach Carilyn Mae

Last Modified: Dec 12, 2024 · This post may contain affiliate links

I’m so pleased to welcome my new friend Cari to the episode today. Cari is a master gardener, a new homesteader, and a garden coach for new and aspiring gardeners. Cari grew up as a nomad, in her own words, as her father’s job took her all across the U.S. However, she found stability in her childhood through annual visits to her grandparent's farm. Later, Cari paused in the Pacific Northwest with her husband. But when infertility and miscarriage brought pain into their lives Cari’s instinct was to pack up and leave - to run away. Instead, she decided to stay, to put down roots, and to find purpose in the land. I’m grateful Cari came on today and shared her perfect scone and summer jam recipes with us, along with her stories, and I’m so grateful to YOU, listener, for tuning in.

Highlights of "A Nomad Puts Down Roots"

  • Why do you garden?
  • A childhood moving every 18 months
  • Carrying bread in a red wagon from neighbor to neighbor after each transplant
  • 130 dahlias!
  • What is garden coaching?
  • Capsule gardening - how to grow a cutting garden to produce a perfect bouquet
  • "I'm a garden stylist"
  • What is homesteading?
  • Can you homestead in an urban setting?
  • Infertility and 5 miscarriages
  • "The name 'Kitsap Roots' came out of me needing a home"
  • The difference between a small batch jam and a canned jam
  • Scone secrets
  • Is real buttermilk better than homemade buttermilk?

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Carilyn's Storied Recipe

Basic Recipe for Fluffy Soft Scones with Buttermilk

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Connect with Carilyn of My Kitsap Roots

Website: www.kitsaproots.life/

Instagram: @mykitsaproots

YouTube: Kitsap Roots

Facebook: KitsapRoots

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Welcome, Friend!

I’m Becky Hadeed, a mother to 4, curious home cook, lover of extraordinary light, and host of The Storied Recipe Podcast. I consider it a great honor that my guests entrust me with their stories and allow me photograph and share their most treasured family recipes.

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dark and moody photo of Becky Hadeed kneading arepas dough

Welcome, Friend!

I’m Becky Hadeed, a mother to 4, curious home cook, lover of extraordinary light, and host of The Storied Recipe Podcast. I consider it a great honor that my guests entrust me with their stories and allow me photograph and share their most treasured family recipes.

More About Me ->

Most Popular Recipes

  • two slices of chewy golden nian gao on pink plate
    Baked Nian Gao: Glutinous Rice Cake (with Sticky Rice Flour)
  • hand holds flaky spiraled roti paratha (aka roti canai in malaysia) above lush green foliage.
    How to Make Flaky Roti Paratha (Malaysian Roti Canai)
  • pollo frito puerto rican fried chicken with no flour in basket lined with red checked napkin
    Pollo Frito: Puerto Rican Fried Chicken (Without Flour)
  • delicate white dish holds fish cooked in tomato sauce, topped with gently caramelized onons, dill and parsley
    Ukrainian Red Fish in Tomato Sauce

Follow in Your Favorite Player

Apple PodcastsSpotifyGoogle Podcasts

Listen to the Latest

Featured Episodes

  • 058 "I Wanted Something Different" with Juan Salazar of La Coop Coffee
  • 022 "I am Piotr's Granddaughter" with Lydia Cottrell
  • 019 "We Were Not Leprosy" with Suwanee Lennon
  • 077 Arabic Feasts with My Husband, John Hadeed
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