193 The War Bride, The Baker, And Their Apple Dumplings

The Second World War has started and teenage Dolores stands over a small suitcase laying open on her bed in Columbus, Ohio. She slept in this room through her mother's three years of illness and the tragic night her mother died, when she was just fifteen.

Some nights, Dolores falls asleep quickly after long days of managing school and a home at that tender age. Other nights, she can't sleep, thinking of her handsome fiancé, Bill Wood - a very young man himself, standing on the brink of battle. But tonight, after Dolores tucked a small white New Testament and a white handkerchief on top of her modest clothing and clicked the suitcase closed, she sat down on the bed and looked around the room as if to say goodbye - not to the room, but to her girlhood. For tonight she may not sleep at all, as she cherishes a very secret hope in her heart - the hope that she will return home to this room as a married woman. Because if all goes well on her trip to Washington State, she will marry Bill. He will go to war as a husband, while she waits, prays, and works for Victory Day.

Today, we hear from the youngest daughter of Dolores, who was always a homemaker first, and Bill, a career baker.

Through their many kitchens - her mother's home kitchens and her father's bakeries - Melissa traces her parent's life of steadfast love and deep devotion: to one another, to their God, and to an institution that, at times, threatened to take advantage of that devotion.

And in that crisis, it was Dolores and Bill's love for one another - steadfast, selfless, and always protective - that preserved their hearts and family.

We start with a recipe in Dolores's handwriting, but titled "Dad's Apple Dumplings". For what God joined together in Washington State more than 80 years ago, Melissa could not separate - not even when choosing a recipe. 🙂

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Images of Bill, Dolores, and Melissa

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Melissa's Storied Recipe: Apple Dumplings

Apple Dumplings: Pastry-Wrapped Apples with Caramel Sauce

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