• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Storied Recipe logo
  • Episodes
  • Recipes
  • Prints Shop
  • About
  • Contact
menu icon
go to homepage
  • Episodes
  • Recipes
  • Prints Shop
  • About
  • Contact
subscribe
search icon
Homepage link
  • Episodes
  • Recipes
  • Prints Shop
  • About
  • Contact
×
Home » Podcast Episodes

111 How To Do Hard Things in 2022 - Multiple Sclerosis & Food with Theresa Korte

Last Modified: Oct 10, 2023 · This post may contain affiliate links

Happy New Year, my friends! What’s the key to doing hard things in 2022 (because you know, even in the best of years, hard things are coming, right)? Today’s guest, Theresa Korte, one of the chocolate-making sisters from last month’s episode, talks openly today about the hard things that a diagnosis of multiple sclerosis has thrust upon her.

She also shares how she has met these hard things with grief and resilience, and the way food and food blogging has helped her meet the challenges and overcome the losses MS has handed her. This is a valuable episode for so many reasons - not least of which, as a reminder that everyone has a story behind their story  - who knew these high achieving chocolate makers had struggles, burdens, and hardships like everyone else? Of course, we all should have, but it's so easy to forget!

Highlights

  • Diagnosis
  • Food & MS - the balancing act
  • “Balance is the key to my whole life now”
  • MS and family dynamics - a new identity
  • “I really want my kids to see that we can do hard things”
  • The freedom MS gave her to give up her image

Listen to Theresa Now

Follow The Storied Recipe in Your Favorite Player

Apple PodcastsSpotify

The Storied Recipe Needs Your Help!

Please leave a 5-star review for the podcast right here!

This link will give all review options available on your device. Simply choose any option, click, and leave a review. Thank you!

The Storied Recipe Print Shop

Where every print tells a story.

High end prints for your kitchen walls: Download and print immediately.

The Storied Recipe Newsletter

The Storied Recipe is a community that believes food is a universal love language. Join for episode & recipe updates every Friday mornings. (And occasional free gifts!)

Related Episodes

  • Ruth Newman for The Storied Recipe
    168: A Wedding Feast to Last a Lifetime With Ruth Newman
  • marlene leap sports a huge smile in a beanie sitting at a table with a huge strawberry shortcake dessert in front of her
    158 Memories in the Dough: 70 Years of Montana Ranch Life
  • Mom Elizabeth holds her son Louie who has the rare genetic condition HUWE1
    135 Chosen for This? With Elizabeth Coulter, Special Needs Warrior
  • 131 All About Appalachia with Lauren of Must Love Herbs

Related Recipes

  • muffin liner holds creamy cranberry frozen salad garnished with sugared cranberries. half eaten with closeup on texture of frozen pink misture
    Creamy Frozen Cranberry Salad Bites with Pineapple
  • beautiful bright green jeow mak phet to dip sticky rice
    Laos Dipping Sauce for Sticky Rice (Jeow Mak Phet)
  • Basic Recipe for Fluffy Soft Scones with Buttermilk
  • Devon lemon strawberry jam drips out of a classic English scone garnished with whole strawberries
    Strawberry Lemon Jam Recipe with No Pectin Added

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on X (Opens in new window) X
  • Click to share on LinkedIn (Opens in new window) LinkedIn

Before You Go... Try One of These?

More Recent Episodes of The Storied Recipe Podcast

  • 188 From French Wine Country: The Henriot Family Revives History in Champlitte
  • 187 A Meal by the Fire: French Soup and Stories in Selina's Country Castle
  • becky hadeed zests an orange onto the top of a chocolate carrot cake shared by a podcast guest in her own kitchen
    186 Towards a Better Listener Experience: Join Me for a Call in 2025
  • 185 Global Harvest Festivals: The Rare and Elusive Jubilee Phenomenon with Chase Matthews

Reader Interactions

Comments

    Would love to hear from you! Cancel reply

    Your email address will not be published. Required fields are marked *

  1. Celia Olson says

    April 28, 2022 at 6:07 am

    I was diagnosed in 1996, before symptoms started. I am a pianist, suddenly unable to open my hands wide enough to get 8 keys. Nobody in my family had MS, nor my grandparents. Last year a cousin younger than me had MS, she is 40. I have primary progressive MS. I do not walk for the last 18 years, I was born in 1962. I have had 6 strokes and 1 heart attack.The Rebif (beta-1a) did very little to help me. The medical team did even less. After roughly five unending years of trauma in the family my MS developed into progressive. There have been many changes in the last 3 to 4 years. Many falls, many fractured bones, and three moves all in five years. I have gone downhill. Considerably. We tried every shot available but nothing was working. There has been little if any progress in finding a reliable treatment for Multiple Sclerosis, My care provider Dr Miller introduced me to Kycuyu Health Clinic & their MS herbal treatment. The treatment is a miracle! I Adhere anyone reading this to try natural approach. visit www. kycuyuhealthclinic . c o m

    Reply
    • admin says

      April 28, 2022 at 11:09 am

      Celia, I am sorry for your many, many difficulties from this cruel disease. I am so thankful that this clinic has helped you!

      Reply
  2. Michele Garvey says

    November 16, 2022 at 6:17 am

    After an MRI i was diagnosed of MULTIPLE SCLEROSIS. After years on medications, symptoms worsened with tremors on my right hand, numbness and tingling, muscle weakness and loss of speech. Fortunately last year, i learnt about Health Herbs Clinic and their Multiple Sclerosis alternative treatment ( ww w. healthherbsclinic. com ), the Multiple Sclerosis treatment made a great difference, most of my symptoms including tremors, weakness and others gradually disappeared. I improved greatly over the 6 months treatment, its been a years since the treatment, i have no symptoms. I have a very good quality of life and a supportive family!

    Reply
    • admin says

      November 16, 2022 at 10:36 am

      Michele, I am thrilled to hear about your success at the Health Herbs Clinic. Thank you so much for sharing that - hopefully it will help many more readers!!!

      Reply

Primary Sidebar

dark and moody photo of Becky Hadeed kneading arepas dough

Welcome, Friend!

I’m Becky Hadeed, a mother to 4, curious home cook, lover of extraordinary light, and host of The Storied Recipe Podcast. I consider it a great honor that my guests entrust me with their stories and allow me photograph and share their most treasured family recipes.

More About Me ->

Most Popular Recipes

  • two slices of chewy golden nian gao on pink plate
    Baked Nian Gao: Glutinous Rice Cake (with Sticky Rice Flour)
  • hand holds flaky spiraled roti paratha (aka roti canai in malaysia) above lush green foliage.
    How to Make Flaky Roti Paratha (Malaysian Roti Canai)
  • pollo frito puerto rican fried chicken with no flour in basket lined with red checked napkin
    Pollo Frito: Puerto Rican Fried Chicken (Without Flour)
  • delicate white dish holds fish cooked in tomato sauce, topped with gently caramelized onons, dill and parsley
    Ukrainian Red Fish in Tomato Sauce

Follow in Your Favorite Player

Apple PodcastsSpotifyGoogle Podcasts

Listen to the Latest

Featured Episodes

  • 058 "I Wanted Something Different" with Juan Salazar of La Coop Coffee
  • 022 "I am Piotr's Granddaughter" with Lydia Cottrell
  • 019 "We Were Not Leprosy" with Suwanee Lennon
  • 077 Arabic Feasts with My Husband, John Hadeed
dark and moody photo of Becky Hadeed kneading arepas dough

Welcome, Friend!

I’m Becky Hadeed, a mother to 4, curious home cook, lover of extraordinary light, and host of The Storied Recipe Podcast. I consider it a great honor that my guests entrust me with their stories and allow me photograph and share their most treasured family recipes.

More About Me ->

Most Popular Recipes

  • two slices of chewy golden nian gao on pink plate
    Baked Nian Gao: Glutinous Rice Cake (with Sticky Rice Flour)
  • hand holds flaky spiraled roti paratha (aka roti canai in malaysia) above lush green foliage.
    How to Make Flaky Roti Paratha (Malaysian Roti Canai)
  • pollo frito puerto rican fried chicken with no flour in basket lined with red checked napkin
    Pollo Frito: Puerto Rican Fried Chicken (Without Flour)
  • delicate white dish holds fish cooked in tomato sauce, topped with gently caramelized onons, dill and parsley
    Ukrainian Red Fish in Tomato Sauce

Follow in Your Favorite Player

Apple PodcastsSpotifyGoogle Podcasts

Listen to the Latest

Featured Episodes

  • 058 "I Wanted Something Different" with Juan Salazar of La Coop Coffee
  • 022 "I am Piotr's Granddaughter" with Lydia Cottrell
  • 019 "We Were Not Leprosy" with Suwanee Lennon
  • 077 Arabic Feasts with My Husband, John Hadeed
  • Episodes
  • Recipes
  • Prints Shop
  • About
  • Contact

Footer

↑ back to top

About

  • About Becky
  • How to Listen to The Storied Recipe Podcast
  • Reviews of The Storied Recipe
  • Privacy Policy

Newsletter

  • Sign Up! for weekly updates (and occasional gifts!)

Contact

  • Contact
  • Service
  • Media Kit
  • FAQ

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2025 Brunch Pro on the Feast Plugin