Vegan
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Bengali Malpua Recipe (Instant Malpua)
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Vegan Indian Brinjal Curry (Stuffed Eggplant Curry)
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Vegan Shuba: Layered Nori, Beet, Potato, Carrot Salad
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Quick and Easy Vegan Colombian Black Bean Stew
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Riz au Gras: How to Make French "Fat Rice" (Jollof Rice)
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Fresh Spiced Cranberry Tea (for Thanksgiving)
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Easy 5 Ingredient Hungarian Dairy-Free Potato Soup
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Kalter Hund - German No Bake Rich Chocolate and Biscuit Cake
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Ukrainian Roll Ups: Baked Vegan Eggplant Appetizer
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Ghanaian Kelewele: Best Spicy Fried Plantain Recipe
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How to Make Indian Chai Masala Powder (Homemade Recipe)
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Gluten Free Doubles {Trinidad Street Food}
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Greek Stewed Peas
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Vegetarian Coq Au Vin: Easy Mushroom Lentil Stew
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Korean White Radish Water Kimchi (Dongchimi)
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How To Make Easy Vegan Pilau
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Easy Traditional Chanay Recipe {AKA Chana Masala}
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Fried Plantain Cups (Plus Lots of Fun & Easy Filling Ideas!)
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Kabalagala: Vegan Banana & Cassava Flour Pancakes from Uganda
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Mujadarah Safra (aka Musalwa’a): Palestinian Lentils and Rice
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Sourdough Spelt Pizza
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Easy Poha Chivda Recipe
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Golden Sfouf {Egg-Free Lebanese Turmeric Cake}
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Quick Vegan Mushroom Curry with Coconut Milk (Kodava Kumme Curry)
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Sopa de Ajo: Healing Garlic Green Soup for a Cold
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Best Vegan Frosted Cookies (Vegan Christmas Cookies)
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Easy Fluffy Vegan Cornmeal Pancakes (Gluten Free Option)
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Vegan Saka Saka: Congolese Cassava Leaf Soup/Stew
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Vegan Bolo Bao Recipe
